On Sale
Vietnam Arabica Roasted Coffee
| Location/Origin | Vietnam |
| Altitude | 1600m |
| Variety | Catimor |
| Preparation | Washed |
| Harvest | June-December |
| Owner / Farm | |
| SCA Cup score and notes | 82 Strong and smokey, hints of fig, pine nut and red grape.
100% Arabica coffee Medium Roast. |
This is a high grade Arabica from Vietnam, it makes a bold strong drink with smokey and earthy tones. Coffee was introduced to Vietnam in 1857 by the French and the country slowly grew as producer of coffee in Asia. Vietnam is now the second largest coffee producer in the world after Brazil, accounting for 14.3% of the world.
All the bags we supply our roasted coffee in include a 1 Way valve for freshness, and Zip Lock so you can easily reseal them to keep the coffee fresh.
Our coffee bags are green - each coffee bag is recyclable, LDPE (Low-Density Polyethylene) – Recyclable plastic, just place it in your plastic recycling bin.
